by James D. Feldman, CSP | Aug 28, 2013 | Change Management, Customer Service, Food, Food & Drink, Innovative Problem Solving, LESSONS, Workshop
This last week we completed our two-day innovation and work/balance workshop. It was an eye-opening event for everyone that attended including myself. What I learned from the group was that for most of them, they were not that innovative. The workshop was presented as...
